Name: Tandoori Chicken Kathi Roll (Wrap)
Ingredients: 1 piece of tandoori chicken (see the recipe for Raody Tandoori Chicken); Handful of greens; 1 tbsp creamy cilantro chutney (see the recipe for Creamy Cilantro chutney); A few thin slices of raw onions; 1 tbsp crumbled feta (optional); 1 tbsp thinly whipped yogurt (I use Straus Whole Milk Yogurt); 1 Siete Foods cassava flour tortilla

Tandoori Chicken Kathi Roll (Wrap)

Shivangi Rao

By Shivangi Rao

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Course Appetizers, Entrees, Meat Dishes

Ingredients

1 piece of tandoori chicken see the recipe for Raody Tandoori Chicken
Handful of greens
1 tbsp creamy cilantro chutney see the recipe for Creamy Cilantro chutney
A few thin slices of raw onions
1 tbsp crumbled feta optional
1 tbsp thinly whipped yogurt I use Straus Whole Milk Yogurt
1 Siete Foods cassava flour tortilla

Instructions

Heat tortilla on the pan until cooked through.
Assemble all fillings (ingredients above) on a tortilla.
Wrap tortilla over fillings.
Enjoy!

Tried this recipe?Mention @raodyrecipes if you like it!

Tandoori Chicken Kathi Roll (Wrap)