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Kheema Stuffed Roasted Delicata Squash

Entrees, FeedFeed, Holiday Recipes, Meat Dishes, Thanksgiving Recipes, Whole30 RecipesOctober 18, 2020January 3, 2021 Shivangi Rao

I love a good stuffed squash in the fall. Acorn squash, delicata squash, spaghetti squash are all great options for stuffing with savory, delicious meat. This is a stuffed delicata squash recipe with an Indian spin on it as it’s stuffed with kheema: savory, spicy Indian minced meat. You can…

Curried Tuna Salad Sandwich

Entrees, FeedFeed, Meat DishesAugust 23, 2020December 11, 2020 Shivangi Rao

Cast Iron Shakshuka

Breakfast Recipes, Entrees, FeedFeed, Vegetarian DishesApril 26, 2020December 11, 2020 Shivangi Rao

Shakshuka may be the dreamiest breakfast ever. Shakshuka is originally a North African dish, and some also say it may have originated in the Ottoman Empire. It consists of eggs cooked in a delicious, rustic tomato based sauce. I’m all about short-cuts so my recipe uses a healthy marinara base…

Salted Dark Chocolate Pots de Creme

Desserts, FeedFeedFebruary 10, 2019December 16, 2021 Shivangi Rao

Instant-Pot Turkey & Sweet Potato Chili

Entrees, FeedFeed, Holiday Recipes, Instant-Pot Recipes, Meat Dishes, Thanksgiving Recipes, Whole30 RecipesFebruary 6, 2019January 3, 2021 Shivangi Rao

Baharat Spiced Lamb Meatballs

Entrees, FeedFeed, Meat Dishes, Whole30 RecipesOctober 15, 2018January 3, 2021 Shivangi Rao

Paleo Samosas

Appetizers, Diwali Recipes, Diwali Savories, FeedFeed, Meat Dishes, Side Dishes, Vegetarian DishesSeptember 11, 2018December 11, 2020 Shivangi Rao

I’m a 30-something woman living in San Francisco, California with my loving husband, daughter, and sweet, 60-pound pup. This is a space for me to share my journey to discover the healing powers of food. Follow my “Raody” adventures in the kitchen through my paleo & gluten free Indian inspired recipes, as well as health & wellness tips that have helped me manage multiple chronic illnesses. I hope this blog inspires you to pursue a journey to better health by adapting to a more mindful and clean way of eating without compromising on culture and the robust flavor profiles that Indian food is so well known for.

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