Golden Honey Roasted Brussels

A simple solution for a Sunday dinner alongside a clean protein to wind down the weekend. Brussels are roasted at high heat in @pureindianfoods curry powder, smoked paprika, and a little local @bayareabeecompany honey to balance the flavors. Sweet, smoky, and savory, with crispy layers that will definitely keep you coming back for more.

Golden Honey Roasted Brussels

Shivangi Rao
By Shivangi Rao
Course Appetizer, Side Dish, Vegetarian Dishes


  • 2 lbs. Brussels sprouts ends trimmed, halved
  • 1.5 tbsp avocado oil or coconut oil
  • 1 tbsp curry powder
  • 1/2 tsp smoked paprika
  • 1 tsp salt
  • 1/4 tsp pepper
  • 3 tbsp honey or pure maple syrup


  • Preheat the oven to 425 degrees F and line a baking sheet with parchment paper.
  • Toss the halved brussel sprouts to a with olive oil and all spices/ seasonings.
  • Place them on the baking sheet.
  • Roast the brussel sprout for 30 minutes, tossing halfway through.
  • Remove, squeeze fresh lemon juice on top (optional), and serve immediately. Enjoy!
Tried this recipe?Mention @raodyrecipes if you like it!

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