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+ servings

Roasted or Air Fried Za’atar Baby Potatoes

Shivangi Rao
By Shivangi Rao
Course Side Dish, Vegetarian Dishes
Servings 4

Ingredients
  

  • 2 bags of golden baby potatoes
  • 4 tbsp za’atar seasoning
  • 3-4 tbsp olive oil
  • Salt and pepper to taste
  • Fresh lemon juice crumbled feta, and chopped parsley for garnish (optional)

Instructions
 

  • Pre-heat oven to 400 degrees F. If you’re using an air fryer then set it to 400 degrees as well.
  • Wash and dry baby potatoes. Cut into halves.
  • Lay the potatoes on a parchment paper-lined baking sheet or in an air fryer.
  • Drizzle olive oil on top of veggies and add za’atar seasoning, salt, and pepper.
  • Place baking sheet with veggies in the oven for 45-60 minutes until golden brown and fork-tender. If using an air fryer, place in the air fryer basket and air fry for 15-20 mins tossing gently halfway.
  • Remove from oven or air fryer and garnish with a fresh squeeze of lemon, crumbled feta, and chopped parsley. Serve immediately!
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