Pre-heat air fryer to 450 degrees F and set timer to 25 minutes.
Chop carrots into similar sized pieces (I cut my baby rainbow carrots lengthwise into quarters).
Toss carrots in a bowl with oil and spices and salt.
Place in an air fryer basket and let it air fry for 20 minutes.
Halfway through flip carrots or shake the basket.
When finished remove into a serving dish and eat immediately! I had mine with Tessemae’s ketchup mixed with Nom Nom Paleo sriracha, and Primal Kitchen Foods garlic aioli!